Meeting the highest standards has been the cornerstone of LACTOSAN.
Our fully equipped laboratories carry out chemical and microbiological analysis as well as organoleptic evaluations allowing us to guarantee the quality of our products.
LACTOSAN (Uruguay) S.A. has a Quality Management System that guarantees the quality of all its products, as well as a HACCP System based on the control of the Critical Points of the processes which is audited by national and
international authorities guaranteeing the safety of the products.
Consequently, LACTOSAN (Uruguay) S.A. can meet the strictest demands from customers on the local market as well as on the world market.